I have been trying Milkshake Conditioning Whipped Cream, a leave-in conditioner, for the past few weeks to give it a good try out so thought it was a good time to now post my views on it. I got this (200ml) as part of the goody bags for the #xmasbloggerslunch that Julie and I organised, and also received a half size one a couple of weeks later in the December Glossy Box. I was especially intrigued to try it as it was the winner of "The Best Leave In Conditioner" at the 2012 Hair Awards!
The foam is light, non-greasy and easy to use. It kind of melts into the hair, and as long as you don't overuse it, it leaves the hair easy to style once blow-dried. And the smell is AMAZING! I think it smells like buttery popcorn or toffee, I can't decide.